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24 November, 2017

Assamese Fish Tenga / Sour Fish Curry with Tomatoes and Bamboo Shoot

Assamese Fish Tenga / Sour Fish Curry with Tomatoes and Bamboo Shoot
Posted in : Assamese Cuisine, Indian, Main Course on by : admin
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Fish tenga is a quintessential Assamese curry. There are so many versions of this light and flavorful curry, that there are actually no set recipes. Every homemaker in Assam has her own way of preparing it.  However, the one thing that is universal is that a tenga always includes some form of souring agent. In
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11 November, 2017

My Grandma’s Kitchen

My Grandma’s Kitchen
Comments : 6 Posted in : Food Stories on by : admin
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  As they say it is always good to begin at the beginning. I have always believed that our food actually defines who we are, where we come from, what is our history and our experiences. A culinary heritage so to speak actually is not just about our food habits and preferences, as it is
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